Ingredients

2oz Anejo Agave

.75oz water

.25oz Agave Syrup

2 dashes of bitter tyrone

Bada Bing Cherry as garnish

Orange peel, as garnish

Methodology

Add Anejo, agave, water, and bitter tyrone to tumbler.

Shake well.

Double strain over large rock in rocks glass.

Garnish.

 

Made with Wiggly Bridge Distillery’s 100% Blue Agave Anejo. It is sure to give a delightful spin on your old fashioned!

The Anejo is aged in used bourbon and rum barrels. The extra maturation in the barrels adds a flare to the spirit that is quite enjoyable!