Distiller for a Day

Wear your shoes and jeans for this one because you don’t just get to learn the distillation process, you get to DO it!

Learn the process of making bourbon from grain to glass. Not only do you get to work alongside the founders of Wiggly Bridge Distillery but lunch and tastings are provided. Space is extremely limited as we like to provide an intimate and engaging environment. “As a small business owner myself, I have the utmost respect for those who take risks to follow a dream. To you Dave and David as the day started I could see the passion, drive and commitment you both have for producing the highest quality product possible. My brother and I. as we talked after, were quite impressed with the knowledge you both had for the short period of time you have been distilling spirits and also with the fact that you made most of your equipment yourselves only strengthens the fact that your dedicated to your quest. Thank you again for offering such an amazing learning experience and for having us for the day” – Brian

Book Now | $349 per person


Is there a rule that rum must be imbibed by the ocean? It just tastes better here. Especially when it’s locally distilled in hand-built copper pots by the father and son team at wigglybridgedistillery ⚓️ Savor this pungent Caribbean style rum neat or mixed into one of our classic cocktails 🧉 #mainespirits
•sippin’ on gin and juice• 😎
last Tuesday I tried new gin drinks at crowntavernmanchester with the pals from wigglybridgedistillery and on Thursday I reminisced about how this tasted like summer in a cup while snow was falling. now it’s Tuesday again. the snow has melted! and it’s opening day! so it might be time for another glass full of summer. and by summer I mean gin. stonefencebev 
#ginandjuice #deeohdoublegee #snoopdogg #laidback #wigglybridge #wigglybridgedistillery #ginoclock #openingday #supportlocal #drinklikealocal #crowntavern #manchvegas
Took a team field trip to Wiggly Bridge Distillery (wigglybridgedistillery) to celebrate the launch of their new website, what a great space and experience!
6 Essential Rules For A Great Drink 

1. Use good ingredients… Everything from the spirits, to fresh citrus, to the good maraschino cherry matters.

2. Control dilution. Whether stirring, shaking, rolling, etc, you are adding water. Water is GOOD. Too much water is BAD. Proper dilution after adding ice helps with texture, taming sharpness and astringency, or harmonizing/drawing out flavors. 

3. Ice matters! Different sizes of ice vary in density & surface area. More surface area means faster & more dilution. Bigger/denser cubes dilute slower and impact the texture of the finished drink. 

4. Glassware is the drinks outfit, and one size does not fit all. Different rim thickness, tall vs short, stem vs stemless all impact the experience of the drink. A great drink deserves it’s proper glass. Glassware IS the garnish! 

5. Don’t let your drink over-dilute, sweat, and die while you take a thousand pictures. Take one or two and live with the results. Enjoy it at its peak, because it’s all downhill from here.

6. Just let us make the drink for you, because ours will always be better…

*Pictured above 

Cocktail- The PPK 
Winning cocktail of the wigglybridgedistillery Spirited Elixir Challenge 2024 featuring Wiggly Bridge Bonded Bourbon 

Mezza Filigrana Double Old Fashioned Glass- Locally designed & handmade by thirdlee_co & vitricca_iannazzi 

📷 by smalldoughco
Distiller for a Day

$349 Per Person

All tours give at our Route 1 location (Big Old Barn). Must be 21 and over.

Book Now